Royal Avebe - Etenia®

Etenia® by Avebe The multifunctional texturizing and gelling solution for smooth dairy based products. Etenia® serves as a clean label substitute for milk fat, protein or hydrocolloids whilst retaining flavor and creaminess Benefits of Etenia® * Excellent taste and texture * It is the first choice for (new) products that aim for low-fat or low-protein * Enhancing a rich and creamy ‘melt in the mouth’ taste. * Etenia® creates guilt-free indulgent products * Enables major cost savings * Creaminess enhancement * Mouthfeel/fat replacement * Unique thermoreversible characteristics * Excellent ‘melt-in-the-mouth’ characteristics * Ease of use/processability For more information visit us at booth 3.1H30 or go to www.avebe.com