GELATIN
Products
Information
HALAL edible Gelatin stands out as a distinctive ingredient, a versatile polymer sourced solely from bovine origin, tailored to meet the diverse dietary requirements of a globally conscious customer base.
Gelatin is a naturally sourced protein and essential amino acids provider
- Serving as a natural food ingredient (ISO/TS 19657: 2017)
- Confirmed safe for consumption (GRAS status)
- Free from GMOs and chemical modifications, eliminating the need for an e-number.
- Promoting a clean-label approach
- on-allergenic properties.
Gelatin Properties:
- Protein content: 84-90%
- Moisture: 10-12%
- Mineral salts: 2%
- Nutritional value: 350-400 kcal per 100g
Ingredients
Gelatin
