Radicchio paste

Radicchio paste

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Chioggia’s red Radicchio is cultivated in the Po Valley and results in a fresh, semi-processed product, with an intense colour and flavour. It is a product linked to its seasonal nature and it is widely used to prepare sauces, gnocchi, pasta and ready-made meals.
Naturello Srl4.2G42NATURELLO COMES FROM THE BURATTI FAMILY EXPERIENCE. THEY HAVE BEEN GROWING VEGETABLES IN ITALY SINCE EARLY 20TH CENTURY. WE ARE ONE OF THE LEADING EUROPEAN COMPANIES IN BASIL GROWING AND TRANSFORMATION.WE ARE ALSO SPECIALIZED IN GROWING SILVER SKIN AND BORETTANA ONIONS, GARLIC, CHILI, PARSLEY, SPINACH AND OTHER VEGETABLES WHICH ARE TRANSFORMED IN PUREE.

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