Vacuum Puffed Onions

Vacuum Puffed Onions

New Product Zone

Information

Vacuum Puffed White and Yellow Onions produced using Elchais' unique Vacu Puff Process (Patented Process). Fat-free crispy onion, can be used in salad, soups and ready meals. Beyond onions, Elchais are launching several new puffed vegetables in our product portfolio. Please be sure to visit booth 4.1D19.
Ingredients
Fruit & Vegetable ProductsFunctional BeveragesFunctional Food
ELCHAIS SAS4.1D19Since 1958 Elchais has produced and supplied dehydrated vegetables, herbs and fruits to large multinationals companies as well as medium and small size companies. The company products are shipped to several countries globally including all EU countries, North America (USA, Canada, Mexico), MEA, and Asia. Elchais operates 2 production sites one in France and the other in The Netherlands. All of the Air Dried, Freeze Dried, Vacuum Puffed & Pre-Cooked products are produced from Non-GMO raw materials and company is Sustainable certified. The available dehydration technologies are air drying, freeze drying and Vacu Puff® a patented puffing process exclusive to Elchais. The process is fully controlled from farm to fork starting with Elchais Agro Department at farms to finished products ready to ship from the production sites. The company, with its broad and deep dehydration technology expertise, produces and offers the widest range of dehydrated products under one umbrella. Further, the company has Global Elchais Partner Suppliers Network (EPSN) for supply of other dehydrated products and raw materials which complements the in-house capabilities or at price points needed by customers. Additionally, beyond standard products in the portfolio company provides it is technological knowhow and expertise to create and develop new exclusive bespoke products with customers as required. Customer relationships, Food Security & Quality and technological leadership are the primary cornerstones and foundation of Elchais.

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