Egg white powder HWLP

Egg white powder HWLP

Products

Information

Egg white powder High Whip Low Ph has a lower pH for a strong and stable foam. Within the egg white powders, this is the best option for a long shelf life in products like foam kisses. The product is agglomerated for better handling, less dust and better solubility.
Ingredients
Egg & Egg Products
Bouwhuis Enthoven3.1K50Bouwhuis Enthoven plays a prominent role in a world with increasing interest in healthy and delicious diets. Important priorities are production and development of high functional and safe egg products, at a competitive price. Cooperation with our customers is leading. Continuous quality, improvement of functionality and assurance of food safety are embedded in our daily operations. Initiatives to improve the sustainability in the supply chain of eggs are key to our existence.

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