

NIZO FOOD RESEARCH
Innovation Awards - Finalists
Information
NIZO: Your CRO and CMO in food & health
Tailor-made solutions - Speed to market!
NIZO is a globally leading private and independent contract research and manufacturing organisation with 75+ years of expertise in food and health innovation. Home to Europe’s largest open-access, food-grade pilot and scale-up plant, we are now expanding to offer precision fermentation upscaling capabilities of up to 10,000 liters via the Biotechnology Fermentation Factory (BFF).
Why NIZO?
- Expertise: broad, yet specialised - Across diverse fields of food science and production.
- De-risking your upscaling and processing journey - Guidance on what to do and what to avoid.
- Saving time & costs - Efficient solutions for faster market entry.
NIZO, together with the BFF facilities, focusing on upscaling of precision fermentation and microbial biomass technologies, is your key partner in enabling innovative transitions in food production, from process to product.
Leveraging the integrated power of science and technology, we support food companies innovate efficiently and sustainably, from lab scale to semi-industrial production, ultimately shaping the future of better food and health.
Our 4 core pillars:
- Protein Transition
- Sustainable Processing & Contract Manufacturing
- Fermentation & Probiotics
- Health & Nutrition
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NIZO Food Research B.V.
- Operations & Services
- Analysis/ Testing
- Consulting
- Contract manufacturing
- Drying
- Extracting
- Extrusion
- Enzymatic processing
- Fermentation
- Ultra-high temperature processing
- Spray drying
