SunfloProᵀᵀᴹ Powerful Emulsification from Sunflower Seeds

SunfloProᵀᵀᴹ Powerful Emulsification from Sunflower Seeds

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SunfloProᵀᵀᴹ is a natural plant protein derived from sunflower seeds, offering exceptional emulsifying power. SunfloProᵀᵀᴹ is capable of emulsifying up to 580 ml of oil per gram of protein. Its performance is closer to egg yolk than any other plant or dairy protein, making it the ideal choice for clean-label emulsions, dressings, sauces, and hybrid formulations.
Ingredients - Main Group
Emulsifiers, Stabilisers, ThickenersFats & Oils - PlantProteins - Plant
Ingredients - Full list
Sunflower seed
Finished Products
Egg productsPet Dietary SupplementsPet FoodPlant-based foodsSauces & Seasonings
Delivery Formats
Powders
Time-travelling Milkman BV73J23Looking for the most creamy solution for your plant-based and hybrid products? Then you are in the right place. Our OleocreamTTM is a clean-label solution to increase the creamy mouthfeel, sustainability and nutritional composition of your products. It's made from just sunflower seeds & water, and with our oleosome technology we deliver 80% less CO2 emmissions than dairy cream and can increase your nutriscore with unsaturated fatty acids. OleocreamTTM is very thermally stable in products that need to be baked or cooked, and provided extended oxidative stability for long shelf-life products. Ready to taste the future of food? Reach out to us or visit our booth at FIE.

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