PerfectaSOL® The perfect texturizer for plant-based meat

PerfectaSOL® The perfect texturizer for plant-based meat

Products
PerfectaSOL® The perfect texturizer for plant-based meat
PerfectaSOL® The perfect texturizer for plant-based meat
PerfectaSOL® The perfect texturizer for plant-based meat

Information

PerfectaSOL® is Avebe’s potato-based, clean label solution for meat alternatives such as burgers, nuggets, hotdogs and whole-muscle products. This perfect texturizer provides a meat-like structure, offers excellent binding and emulsifying capability without compromising on taste or texture. Why choose PerfectaSOL® for meat substitutes? - Real meat-like texture and structure - Replaces egg protein and methylcellulose - Clean label: free-from allergen labelling according to EU labelling legislation - Unique strong irreversible gelation upon heating - Suitable for both cold and hot applications PerfectaSOL® enables the development of plant-based and hybrid meat products that not only taste great, but are also sustainable, scalable and appealing to today’s conscious consumer. Want to know more? Visit us via avebe.com or drop by at our booth #4.0H110
Ingredients - Full list
Other Proteins - PlantStarches
Finished Products
Meat, Poultry & FishPlant-based foods
Product Applications
Manufacturer: Ingredients / AdditivesMeatMeat & Meat ProductsNatural ProductsPlant-Based ProductsVegetarian / Vegan Products
AVEBE U.A40H110In 1919, a group of Dutch farmers realised that there was more to the potatoes they were growing. Instead of selling their crops themselves, they started a cooperative to find buyers for the starch. That cooperative was Avebe and the starch was the first of a range of products they derived from potatoes. Today, we are more than 2,000 members strong, and feature a team of 1,300 professionals working with customers around the world, sharing the vision of a healthier and more sustainable future. Many of the things we're working on seemed impossible to our founders – but we like to think they'd still recognise the way we go about making them happen. We're still a cooperative. We're still only using the potato. And we're still doing it together. In 2019, we received the honorary Royal Warrant of the Netherlands: a recognition of our conviction that our members, employees, customers and society alike all benefit from our work. We are accelerating the transition to more plant-based. By creating distinctive value for our members, employees, customers and society. The starch potato is our foundation. From sand to customer, we provide a sustainable, transparent chain with our innovative solutions.

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