Gelphorm Omega-3 Emulsion for UHT Applications (DHA)

Gelphorm Omega-3 Emulsion for UHT Applications (DHA)

Products

Information

Gelphorm® double-emulsion technology is designed for DHA fortification of full-fat UHT beverages including milk products, shakes and plant-based drinks. The unique formulation delivers superior sensory results and ensures product stability, as it withstands typical dairy industry homogenisation pressures and temperatures. Gelphorm® has been validated to have a 12-month ambient shelf life in UHT milk. It has an excellent sensory profile, and beverages can also be enhanced with flavours or added fibre. - Double-encapsulated emulsion technology. - Can withstand industry homogenisation pressures. - 18-month shelf life at ambient storage (10-25°C). - Vegan algal DHA oil. - Fortified to 60mg DHA / serve (250 ml). - 12-month ambient shelf life in UHT milk. - Ingredients non-GMO by origin. - Key accreditations for worldwide applications (FSSC22000). - Halal and Kosher certified.
Ingredients - Main Group
Fats & Oils - AlgaeFats & Oils - Plant
Product Applications
BeveragesFunctional Food & BeveragesNon-Alcoholic BeveragesOil & FatsPlant-Based ProductsProtein fortified ProductsSauces & SeasoningSports NutritionVegetarian / Vegan Products

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