ACTIVA® DA

Products

Information

ACTIVA® DA (Dairy Alternative) is a combination of three enzymes designed to improve the texture of plant-based semi-hard cheeses. Thanks to Ajinomoto’s expertise, we have developed this technology to improve stretchability and meltability. All your hot dishes, such as pizzas, gratins, etc., will taste much better, ensuring greater satisfaction for your customers.
Ingredients - Main Group
Enzymes
Finished Products
Plant-based foods

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