
Syndeo Gelling
Products



Information
SYNDEO® GELLING is a vegan gelling agent for the substitution of gelatin. It is composed of 100% natural and plant-based hydrocolloids and acacia gum.
The combination of its ingredients, 100% plant-based hydrocolloids, provides a compromise between gelatin and pectin.
While gelatin provides high elasticity and reduced stickiness, pectin helps achieve firmer, stickier textures with little or even no elasticity. Syndeo® Gelling offers both low hardness and higher elasticity than pectin, without creating any stickiness.
Syndeo® Gelling offers a choice alternative for vegan candy recipes and health food supplements such as "gummies". This market, currently booming, is not immune to the quest for healthier products. Whether it is to adopt a vegetarian diet, out of concern for the environment, to combat intensive farming, or out of religious conviction, an increasing number of consumers are looking for products formulated with plant-based ingredients to substitute those of animal origin. This is one of the challenges facing the food industry, and in particular manufacturers of confectionery. Syndeo® Gelling provides an innovative and multifunctional solution.
Ingredients - Main Group
Functional (formulated) Ingredient Mixtures
Ingredients - Full list
Acacia gum
Finished Products
ConfectioneryDietary supplementsFunctional confectioneryPlant-based foodsGelatin
Delivery Formats
Powders
Product Applications
ConfectionaryDesserts / Ice CreamDietary SupplementsNatural ProductsPlant-Based ProductsVegetarian / Vegan Products
