agroCO2

agroCO2 specializes in supercritical CO2 extraction of
herbs, seeds, grains, nuts, fruits and oil-bearing crops. The obtained products
can be used as high quality flavours & fragrances, nutraceutical &
functional ingredients, natural colorants in the health, food & beverage,
and feed industries. CO2 extraction technology also enables us to perform
protein concentration, defatting, waste and byproduct upcycling,
decontamination, sterilization, and deodorization of a large variety of natural
and non-natural feedstocks for our clients.



We offer:⁠Competitive
and flexible toll/contract CO2 extraction of natural raw materials
utilizing biogenic CO2.
Industrial
3x600L, pilot 3x25L and lab 1L scale CO2 extraction capabilities. Milling
of raw materials. Post-processing
of extracts. Molecular
distillation. Product
development, R&D and analytical services. Sustainable
contract cultivation of agricultural crops on farm of 5000 hectares,
applying modern and regenerative agricultural practices.


Our state-of-the-art-facility is certified according to the
following standards: FSSC 22000, ISO 22716, ISO 14001, ISO 9001, Kosher, Halal
& Organic.