Upcycled Foods & Ingredients Innovation Tour

Participation on site is open to all visitors on a first-come, first-served basis, with a maximum of 30 participants allowed per tour.

Globally, upcycled food ingredients are projected to grow from $312.2 billion in 2026 to $580.6bn by 2036 at a CAGR of 6.4%, according to Future Market Insights. Across both North America and Europe, innovative companies are transforming previously overlooked food-grade side streams into ingredients with unique functionalities, sustainability benefits, and compelling origin stories, ranging from consumer-facing upcycled products to upcycled ingredients. These ingredients are available now, creating impact in everyday food applications. In this tour, cohosted by the Upcycled Food Association and FoodValley, we’ll explore the wide range of application possibilities, followed by brief presentations and a networking session!

Reference: https://www.futuremarketinsights.com/reports/upcycled-food-ingredient-market