Pea Protein without compromise: Enabling products consumers choose again

Tuesday, November 17, 2026 11:30 AM to 11:55 AM · 25 min. (Europe/Berlin)
Exhibitor Showcase Theatre 40A104
Functional Food and BeveragesInnovationPlant-Based and AlternativesProduct DevelopmentSustainability

Information

Protein demand continues to grow, but success in plant-based products depends on more than protein content alone. Consumers increasingly expect great taste and credible sustainability alongside nutrition. This session explores how Ingredion and Lantmännen are combining expertise across the value chain, from cultivation and processing through to ingredient design and application development, to help address these challenges. Drawing on consumer insights and sustainability initiatives, we will discuss what manufacturers should consider when developing the next generation of protein products and why designing for sensory performance and sustainability starts long before formulation.
Availability
In Person
Event Type
Exhibitor Showcase
Accessibility
Free-to-attend
Lantmännen Biorefineries30J62Lantmännen Biorefineries develops and markets Oat, Wheat and Pea ingredients for food, beverages, food supplements, and cosmetic manufacturers. Our extensive range includes gluten, starch, gluten-free starch, oat protein, oat beta-glucan, oat groats, beverage alcohol and now launching pea protein. These ingredients play a key role in creating innovative and healthy foods that meet customer needs and expectations. We introduce NordPea - a Swedish pea protein with clean neutral taste. A natural pea protein Isolate with a clean, neutral taste. Lantmännen Biorefineries brand new production plant is designed to deliver the highest product quality, with a strong focus on sustainability. The clean taste and its functional properties make NordPea ideal for applications such as RTD, RTM, and Dairy analogues. Our unique oat ingredients include oat beta-glucan, a water-soluble fibre with EFSA- and FDA-approved health benefits that can also be used as a texturizer, and oat protein, a plant-based protein that helps manufacturers meet the fast-growing consumer demand for nutritious, protein-enriched foods and supplements, all while maintaining a clean label. We also offer oat groats. The heat-treated oat kernels can serve as a foundational raw material for various end products. Our wheat ingredients are ideal for various applications. Lantmännen's gluten-free wheat starch is perfect for gluten-free baking and cooking. Our high-quality gluten can be used in various food applications, ensuring consistency and elasticity. Lastly, our food and beverage alcohol has a gentle and pure character suitable for aquavit, gin and other spirits. Lantmännen Biorefineries is part of Lantmännen, an agricultural cooperative and Northern Europe's leader in agriculture, machinery, bioenergy, and food products. The company is owned by 18,000 Swedish farmers, has a total of 12,000 employees, and boasts an annual turnover of 70 billion SEK. With research and operations throughout the entire value chain, we take responsibility from field to fork. Welcome to our stand!

Join the event!

See all the content and easy-to-use features by logging in or registering!