Create distinctive smoky taste with NactaSmoke, Nactarome’s collection of smoke, grill and woody flavour solutions.
Explore profiles including Hickory, Beech, Grill and Charcoal, ranging from rounded wood notes to bold grilled and charred effects.
With liquid and powder options available depending on the profile, NactaSmoke can be used alone or combined with other ingredients to build your desired flavour signature.
Applications include meat products, barbecue sauces, ready meals, seasonings and savoury snacks.
Our specialists help you select the right profile, format and dosage for your formulation and labelling requirements.
Contact us to explore the collection and request samples.
