Noyl Omega-7

Noyl Omega-7

Products

Information

SMEY’s Noyl Omega-7 is a unique fermented oil with exceptionally high and standardized Omega-7 content (>40%, up to ≥50% in premium grade), significantly outperforming traditional natural sources and enabling more potent, precise, and claim-ready formulations. APPLICATION AREAS Food For functional foods and lipid formulations, offering a consistent, scalable, and controlled Omega-7 source. Nutraceuticals For supplements supporting skin, metabolism, and mucosal health with high palmitoleic acid content.
Ingredients
  • Emulsifiers, Stabilisers, Thickeners
    • Fats and Oils - Algae
      • Fats and Oils - Animal
        • Fats and Oils - Plant
          • Fruit
            • Seeds
              • Nuts and Peanuts
                • Vegetables
                  • Fungi and Yeasts
                    • Enzymes
                      Operations and Services
                      Fat structuringFermentation
                      Certifications
                      Allergen-freeHalalKosherNaturalNon-GMOSustainable
                      SMEY
                      51SU61
                      SMEY is a French-German TechBio company combining microbial fermentation and AI-powered discovery to develop and supply high-performance, sustainable ingredients. At the heart of SMEY is Neobank of Yeasts (NOY™), a proprietary physical and digital biobank of over 1,000 wild yeast strains, supported by an AI-driven discovery engine and a unique Lipid Atlas™ featuring 350+ characterised lipid profiles. Together, these capabilities enable the discovery, selection and development of differentiated lipids with tailored compositions, functionalities and performance. By unlocking the potential of microbial biodiversity, SMEY develops fermentation-derived lipids with tailored fatty acid compositions and functional properties, offering alternatives to conventional plant-derived oils and fats. Its portfolio includes Noyl Cocoa™, Noyl Palm™ and Noyl Avocado™, designed to address the formulation, functionality and sustainability needs of the food industry. SMEY combines biodiversity, biotechnology and industrial expertise to deliver differentiated lipids at scale.

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