BAOLINGBAO

Baolingbao Biology Co., Ltd, a leading manufacture of corn-based health and good ingredients, is located in the center of North China Plain near the historical city Jinan in Shandong province of China. Baolingbao has been using innovative technology to transform maize and sugar into value-added ingredients for customers in the food, Dairy, Beverage, pharmaceutical, animal feed and cosmetics.

Baolingbao was established in 1997 and listed in Chinese stock market in 2009. The initial product is IMO (Isomaltooligosaccharide) which is a good prebiotic fiber. Over the years, many new type products had been developed such like Erythritol, Fructose Corn Syrup, Polydextrose, FOS (Fructooligosaccharide), GOS (Galactooligosaccharide), Resistant Dextrin, Crystalline Fructose, Trehalose, Allulose, Maltodextrin, Corn Starch and Modified starches, etc. Today, BaolingBao produces a wide range of products for fields of foods and beverages, pharmaceuticals, cosmetics , feeds and Agricultural planting, etc. Always striving for higher quality, BaolingBao’s products are well accepted by customs.

“Seek profit for cultivators, Bring health to life” is Baolingbao’s mission. Baolingbao is trying the best to learn cutting-edge technology, and then it adds the value to the products by the technology. That meets the wishes of cultivators. At the same time, Baolingbao provides the health products to the society.