Isomalt

Isomalt

Food Ingredients

Information

S/ISOMALT-DC/ISOMALT-LM Advantages of ISOMALT: ● Products processed by ISOMALT have a natural and pleasant sweetness that is close to sugar but tastes more round. ● Low hygroscopicity of ISOMALT-ST is able to keep the candies hard or baked food crunchy for a long time. ● Due to the stability of ISOMALT, it can extend the products shelf life. ● Besides, ISOMALT is also able to optimize the flavor and taste by covering aftertaste.

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