FERMENTED WHEAT/CORN/RICE
Natural Ingredients
Information
FSF-600W Fermented Wheat Flour / FSF-600C Fermented Corn Starch/ FSF-650R Fermented Rice Flour is an all-new, natural product with efficient antimicrobial activity. In our advanced production facility, we utilize state-of-the-art fermentation technology to produce our products using Acidipropionibacterium acidipropionici —a process manufactured without any unnecessary additives. Our raw materials are sustainably grown and sourced, cultivated without the use of pesticides, herbicides, or insecticides. We take great pride in ensuring that every product is produced in an environmentally friendly manner with an extremely low carbon footprint. FSF-600W/600C/650R not only serves as a critical bio-preservative but also delivers exceptional flavor, aligning with our company's initiative to supply the world with the highest-quality, all-natural ingredients.
Certification
Health and safety (GMP, HACCP, and equivalents)
