Cold-swelling potato flakes: smooth texture, rehydrate well, versatile applications.

Cold-swelling potato flakes: smooth texture, rehydrate well, versatile applications.

Products and Services

Information

Potato flakes are cold-swelling dehydrated potatoes with smooth texture and excellent rehydration. Ideal for mashed potatoes, bakery, snacks, soups, sauces, gnocchi, and dumplings. We offer: full process flakes (low free starch, pulpy, robust) and low leach flakes (higher free starch, sticky, strong water binding).
Aviko RixonaU14Aviko Rixona, rooted in Dutch soil since 1926, is a global leader in potato processing. We unlock the full potential of the potato, delivering high-quality flakes, granules, dices, and shreds. Leading brands worldwide use our ingredients in snacks, bakery products, soups, sauces, pet food, and instant mashed potatoes.

Log in

See all the content and easy-to-use features by logging in or registering!