Innovative Ingredients

Innovative Ingredients

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1. AVAGAN: Plant-Based Cheese from Cashew Nuts (by Bendecs Co., Ltd) 2. KINSEN: Protein noodles from Chicken Breast (by KINSEN 2019 (THAILAND) Co., Ltd.) 3. FongFong: Alternative Protein and Noodles from Tofu skin (by Ngowjengngoun Co., Ltd.)
National Innovation Agency (Public Organization)FY51National Innovation Agency (Public Organization) or “NIA”, under the Ministry of Higher Education, Science, Research and Innovation was entrusted by Thai Government to act as coreagency to promote and facilitate creation, management, and exploitation of innovation in Thailand.

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