Gellan Gum;
Beverage Ingredients
Information
Gellan gum is one of the most promising microbial polysaccharides in recent years. It is another microbial metabolic gum that can be widely used in the food industry after xanthan gum. As an emulsifier, suspending agent, thickener, stabilizer, gelling agent, tissue culture medium, film-forming agent and lubricant, gellan gum has been widely used in more than 20 industries
