L-alanine

Products and Services

Information

It can enhance the nutritional value of food and is used in various types of food and beverages. Adding 0.1 to 1% alanine can significantly enhance the protein utilization rate in food and beverages. Moreover, due to the characteristic that alanine can be directly absorbed by cells, it can quickly restore fatigue and invigorate the spirit after consumption. Improving the

Log in

See all the content and easy-to-use features by logging in or registering!