Royal Avebe ingredients for Plant-based Confectionery
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Delicious treats and candy require a wide variety of needs including clarity, elasticity, shine, shelf-life extension, and process ability. Avebe satisfies these needs with its broad range of specialty potato starches, including those with gelling properties, gelatin and other hydrocolloids replacers.
Want to know more? Visit us at booth 3.1H30 or go to www.avebe.com