Mono and Diglycerides of Fatty Acids GMS40 Food Emulsfier E471

Mono and Diglycerides of Fatty Acids GMS40 Food Emulsfier E471

Food Ingredients
Mono and Diglycerides of Fatty Acids GMS40 Food Emulsfier E471
Mono and Diglycerides of Fatty Acids GMS40 Food Emulsfier E471

Information

Mono and Diglycerides of Fatty Acids bring key functionality to oils and fats,dairy products,frozen desserts and confectionery. It is available in variations depending on the concentration of mono-diglyceride.Variants are available with a monodiglyceride concentration of 40-60%.Mono and Diglycerides are non-ionic surfactants with characteristics (emulsifying,dispersing,foaming,antifoaming,restraining starch retrogradation and controlling fat condensation).
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Emulsifiers